| ORIGIN | JIMMA ZONE |
| VARIETAL(S) | INDIGENOUS HEIRLOOM |
| ROAST | MEDIUM |
| BODY | LIGHT |
| ACIDITY | MEDIUM |
| NOTES | RED BERRY, LEMON-LIME, JUICY |
Please select Whole Bean coffee or a grind option. Grind options are listed from coarse to fine. All coffees are ground on receipt of order at no additional charge. See below for more information.
Description
This dried-in-cherry (natural process) coffee from Ethiopia’s Jimma Zone presents flavors of red berries and lemon-lime with a juicy backnote. It makes a great pour-over and amazing espresso.
For an explanation of what is on the label, read this.
Additional information
| Weight | 13 oz |
|---|---|
| Dimensions | 7 × 3.5 × 2.5 in |
| Whole Bean or Ground? | Whole Bean, Coarse Grind (French Press), Pour-Over Grind, Drip Grind, Espresso Grind |
