Good question! The coffee processing method is frequently listed on bags of specialty coffee at the store. Words like “washed,” “natural,” and “pulp natural” are common terms you’ll see. And, if you’re a super-nerd about coffee, you know what those mean.
For the rest of us who aren’t super-nerds, we’ve found this handy guide to coffee processing. THE ULTIMATE GUIDE TO COFFEE PROCESSING, by Asser B. Christensen and published on The Coffee Chronicler, lays it all out in terms we can all understand and explains the details and effects on the world’s favorite beverage.
Wanna know more about how your coffee is made? Read on!